Mar 21, 2026 Kitchen: ClosedBreakfast: Closed Voucher +49 (0) 421 62062-599
Reservation
Reservation
Kitchen: ClosedBreakfast: Closed
+49 (0) 421 62062-599
Google Maps Link
Reservation

Four times tasty by Janes Gerdes

Voucher for a four-course meal

Dish saddle of venison in the restaurant alto

It's the shared experiences that stay in your heart!

Give the gift of an evening full of culinary delights in the heart of Bremen’s historic city centre! Chef Janes Gerdes and his team will serve you refined compositions of fresh, seasonal ingredients and flavours that are guaranteed to surprise you!

In our stylish ambience, we serve you a carefully selected sequence of dishes that not only delight the palate, but also the eye and the soul. The voucher for our 4-course menu is more than just a gift – it is an invitation to share moments of joy, to celebrate life and the love of food.

Price: 99 € for a 4-course menu incl. corresponding wines (3 x 0.1 litre wine)

Please book in advance.

Contact:
Annemarie Schröder
+49 (0) 421 62062-599
aschroeder@atlantic-hotels.de

Weißer Teller auf grünem Schnittlauch mit zwei lila Blüten, minimalistisch arrangiert.
News from 27.08.2023

Pleasure with a clear conscience

Die neueste Kreation von Küchenchef Janes Gerdes sind regionale und individualisierte Teller für das Restaurant alto.

Jan-Dec 2026
Event

Culinaire 2026

A year of carefully curated culinary moments awaits you at the ATLANTIC Grand Hotel Bremen. Discover special events, Champagne evenings and seasonal highlights – and secure your seat early, as places are limited.

31.12.2026
Two champagne glasses with bubbles, a bottle, and festive golden decorations on a sparkling background.
Event

New Year’s Eve 2026 at Restaurant alto

Celebrate New Year’s Eve at Restaurant alto with an elegant buffet, live oyster station and a relaxed countdown in the ATLANTIC Bar. A stylish evening of fine dining, champagne and atmosphere.